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    Home » Recipes » Dessert

    Published: Jul 7, 2017 · Modified: Aug 8, 2022 by Feast Design Co. · This post may contain affiliate links · Leave a Comment

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    Welcome to Cook’d, a responsive minimalist WordPress theme brought to you by the makers of Foodie Pro. This theme comes packaged with features like a large hero area for

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    Print

    Quick and Easy French Toast

    Vanilla extract and cinnamon bring a richness of flavor to French toast. Pick your favorite bread--white, Italian, French or whole wheat. Serve with Maple-Flavored Syrup.

    Course Breakfast
    Cuisine French
    Prep Time 5 hours 6 minutes
    Cook Time 5 hours 6 minutes
    Total Time 1 hour 2 minutes
    Servings 4 servings
    Calories 99 kcal

    Ingredients

    • 1 egg
    • 1 teaspoon pure vanilla extract
    • ½ teaspoon cinnamon ground
    • ¼ cup milk
    • 4 slices of bread

    Instructions

    1. Beat egg, vanilla and cinnamon in shallow dish.  Stir in milk.
    2. Dip bread in egg mixture, turning to coat both sides evenly.
    3. Cook bread slices on lightly greased nonstick griddle or skillet on medium heat until browned on both sides.

    Recipe Notes

    Be sure to heat up your pan before adding the bread.  If your pan is too cold, the bread will cook too slowly and will be heavy.

    Nutrition Facts
    Quick and Easy French Toast
    Amount Per Serving (1 slice)
    Calories 99 Calories from Fat 27
    % Daily Value*
    Fat 3g5%
    Sodium 158mg7%
    Carbohydrates 14g5%
    Fiber 1g4%
    Protein 4g8%
    * Percent Daily Values are based on a 2000 calorie diet.

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